It’s Friday night and you’re craving some fries. You open up the freezer to find a bag of frozen potatoes, but your stomach starts growling at the thought of french fries being deep-fried in oil. What do you do? Make baked avocado fries! These crispy, delicious twists on traditional french fries will satisfy any fry … Read more
Maple Bacon Banana Donuts are a decadent treat for any time of day! These donuts are made from scratch and taste just like your favorite breakfast sandwich. The maple glaze is light, fluffy and has the perfect touch of sweetness that compliments the salty bacon, sweet banana slices, and crunchy walnuts on top. This recipe … Read more
Polenta fries are a great way to enjoy the crispy texture of french fries without all of the deep-fried guilt. Made from cornmeal and cooked in boiling water, these vegan polenta fries are light yet filling. The garlic lemon aioli is an easy dipping sauce that compliments any meal! Recipe below. These fries are easy … Read more
Looking for a delicious, impressive dessert that will wow your guests at your next party? This recipe for Pear and Plum Pocket Pies is sure to do the trick. With a limited number of ingredients, these pies are relatively quick and easy to make. The frozen fruit makes them perfect for cold winter nights when … Read more