I can’t believe it’s about to be Thanksgiving! I feel like this year I have so much to be grateful for! A great job, exciting things happening with the blog…. getting engaged! It’s been a big year! Ps: I’m also grateful that Brussels Sprouts are back in season because I absolutely love them. (Seriously. Its a an all year obsession. ) This recipe is a big hit in our home. First off, they are an easy healthy side dish to make that goes with just about anything (including your Thanksgiving dinner table!), but also we both love Sriracha. This side dish is soft and crispy, sweet and spicy.
Aka, perfect for fall! [Continue Reading]